little h kitchenJan 172 minBedhai from Indian State Uttar Pradesh Bedai is a stuffed poori made with a mix of soaked moong. It is fried until crispy and served with a spicy Aloo Sabji. This is a popular Ind
little h kitchenJan 131 minChire Doi Aam from Indian State TripuraChire Doi Aam is simple, delicious, high protein energy food. It is very popular in Tripura homes.
little h kitchenJan 122 minKashmiri Naan from Indian State Jammu & Kashmir Kashmiri Naan is a type of naan bread that originated in the Kashmir region, which is located between India and Pakistan. It is one of the m
little h kitchenJan 21 minKodo Ko Roti from Indian State SikkimA typical pancake made from finger millet locally called Kodo in sikkim, served with different varieties of pickles.