Doi - Chira

Doi Chira is a traditional Assamese breakfast dish The famed Doi Chira is one of the popular breakfast dishes, served traditionally in bell metal utensils, known as Baan Bati. In Assamese, call it Jolpan.

LETS GET COOKING:

Doi - Chira

Course : Breakfast

Cuisine : Indian

Prep time : 5 minutes

Process time : 5 minutes

Total time : 10 minutes

Ingredients:

• Poha - 1 cup

• Curd - 1/2 cup

• Grated coconut - 1/2 cup

• Sugar - 1 tsp

• Banana - 1

• Pumpkin seeds - 1 tsp

• Melon seeds - 1 tsp

Instructions:

1. Wash and drain poha

2. In a mixing bowl, add soaked poha, sprinkle sugar on it

3. Add curd, grated coconut, banana, pumpkin and melon seeds

4. Mix everything and eat

Pictorial :

poha

wash and soak and drain

into bowl

even it

sugar

curd

grated coconut

banana

pumpkin seeds

melon seeds

mix all

eat

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