top of page

Naga Galho from Indian State Nagaland

Galho, also known as Zawo, is a popular Naga food made from a mixture of rice, vegetables and various meats. It is usually served simple that is with its main ingredients but one can try or put various other ingredients into the Galho.

This dish I have cooked with soya chunks instead of chicken


LETS GET COOKING:

Naga Galho

Naga Galho
Naga Galho

Course : Main dish

Cuisine : Indian

Prep time : 10 minutes

Process time : 20 minutes

Total time : 30 minutes

Ingredients: 

  • Rice - 1 cup

  • Carrot - 1

  • Cabbage - 1/4 cup

  • Cauliflower - 1/4 cup

  • Ginger - 1 inch

  • Soya chunks / chicken - 1/2 cup

  • Mustard seed leaves - 1/2 cup

  • Chili powder - 1 tsp

  • Salt - 1 tsp

Instructions:

  1. Wah and soak the rice for 1 hour

  2. Now boil the soak rice till its half cooked

  3. Now add soya chunks or chicken, carrot, cabbage, cauliflower and ginger, chili powder and salt, mix

  4. Boil until soya chunks or chicken and vegetables are cook

  5. Then add chopped mustard seed leaves to it and boi for 10 minutes

  6. Serve hot

Pictorial:

soak rice
soak rice

boil
boil

cook until 90%
cook until 90%

soya chunks, carrot, cabbage, cauliflower, ginger
soya chunks, carrot, cabbage, cauliflower, ginger

salt
salt

chili powder
chili powder

boil
boil

mustard leaves
mustard leaves

cook until leaves are cooked
cook until leaves are cooked

serve hot
serve hot

SUBSCRIBE to my blog page for updates on new recipes.
little h kitchen is in Youtube, click the button below for more videos.



follow us in facebook and instagram link is given below.







Leave your comments, so that we can be in touch and talk more about each recipe.

 




Recent Posts

See All
bottom of page