little h kitchenDec 12, 20231 minAikibeye from Indian State NagalandAikibeye is a spicy non-vegetarian dish comprising of mustard leaf and Colocasia roots. It is cooked in very little water and salt.
little h kitchenDec 12, 20231 minHinkejvu from Indian State NagalandHinkejvu is a simple staple dish from Nagaland that is often prepared in households. It is made with colocasia, shredded cabbage leaves, mus
little h kitchenDec 12, 20231 minNaga Galho from Indian State NagalandGalho, also known as Zawo, is a popular Naga food made from a mixture of rice, vegetables and various meats. It is usually served simple tha
little h kitchenDec 12, 20231 min Nap Naang from Indian State NagalandNap Naang is a exotic pudding recipe from the North Eastern state of Nagaland which tastes absolutely lip-smacking.