Mango Crumble Bars

It’s ironical that as a baker, I can’t really tolerate anything that’s too sweet. I love my desserts and fancy bakes and all, but unlike my younger years when I could easily gobble up a couple of chocolates within minutes, I now seek a little more depth and complexity to a dish. A good dessert needs to have some crunch, a tangy bite to it, and definitely some saltiness to cut through any overbearing sweetness.

This dessert was completely done by my daughter, when her baking mood was out, I helped her in setting in temperature and baking them.

The flour texture should be in sandy, not like a soft dough or semi liquid as we mix for cake.

LETS SEE HOW TO PREPARE:

Mango Crumble Bars

Course : Dessert

Cuisine : American

Prep time :10 minutes

Process time : 30 minutes

Total time : 40 minutes

Ingredients:

Mango - 1 large
Flour - 1 1/2 cup
Corn flour - 2 tsp
Brown sugar - 1/6 cup
Baking powder - 1/2 tsp
Salt - 1 tsp
Butter - 1/2 cup
Egg - 1

Instructions:

For mango filling: Chop 1 large mangoes into medium size, add 1/4 cup of brown sugar with 2 tsp of corn flour and mix it, set aside.
Add flour 1 1/2 cup in a bowl, butter 1/2 cup, brown sugar 1/2 cup, baking powder 1/2 tsp, salt 1 tsp and crack 1 egg,
Crumble everything together.
Line the baking pan with parchment paper, then add 3/4 of crumble flour on it.
Spread them evenly with spatula, make it even flat.
Add the mango mix on the flat flour and spread it.
Now with remaining crumble flour sprinkle on top of the mango filling.
bake them in 175 degree for 30 minutes.
Once cool cut into shape.
Can store in fridge in air tight container, goes up to 1 week.

CHECK OUT MY OTHER YOUTUBE VLOG SERIES IN BLOG FORM, LINKS ARE GIVEN BELOW:

Rocket Stove - What is it all about

Other way to traditional way series blog and youtube link given below:

Chicken Gravy & Rajamudi rice (EP1 Rocket Stove)

https://www.youtube.com/watch?v=NbnO0tszqQs&t=19s

Green Chili Prawns & Black rice (Kavuni rice) (EP2 Rocket Stove)

https://www.youtube.com/watch?v=vXUqPpE7SWM&t=220s

Paneer Pot Briyani & Sesame Brinjal Fry- veg (Rocket Stove EP3)

https://www.youtube.com/watch?v=HaJJ1qBJJlg

Egg Drop Gravy with Chapathi || Rocket Stove EP4

https://www.youtube.com/watch?v=URYSsxXt5C4

Silver Pomfret Fry ||Rocket Stove EP5

https://www.youtube.com/watch?v=bmsAlLnBvF4&t=21s

Pictorial :

take all ingredients

in bowl add chopped mango, corn flour

brown sugar

mix

keep aside

flour

brown sugar

baking powder

salt

mix

butter

crack egg

mix

into crumble texture

grease baking pan

add crumble mix

flat them

add mango filling

spread evenly

sprinkle with crumble mix

cover full

bake for 175 degree for 30 min

out from oven

cool down

ready to eat

"This captivating fruit tree is mystical and fascinating: Mango is the food of the gods. The Mango tree is the symbol of love, wealth, fertility and even immortality."