Tehri from Indian State Uttar Pradesh
The recipe for Tahari is mentioned with name Tapahari in ancient Ayurvedic treatise written in Sanskrit language, which was a preparation of
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little h kitchen
- Jan 13
- 1 min
Bhangui from Indian State Tripura
Bhangui is featured in many of the folktales of the region, making it one of the oldest dishes known in this area.
little h kitchen
- Jan 10
- 2 min
Golichina Mamsam from Indian State Telangana
Golichina Mamsam is a popular meat dish in Telangana, India. Golichina means fry in Telugu and it is made with local spices
little h kitchen
- Dec 19, 2023
- 2 min
Khicede from Indian State Odisha
Khichdi was the inspiration for Anglo-Indian kedgeree
little h kitchen
- Dec 5, 2023
- 1 min
Aamti Dal from Indian state Maharastra
Amti dal is a popular Maharashtrian dish made with toor dal and a variety of spices. It is slightly spicy, sweet, and sour in taste.
little h kitchen
- Nov 21, 2023
- 1 min
Kashmiri Naan Flatbread from Indian state Kashmir
Kashmiri naan is one of the most loved recipes in Kashmiri cuisine.
little h kitchen
- Nov 21, 2023
- 1 min
Maani from Indian state - Himachal Pradesh
Maani is one of the simplest protein soup.
little h kitchen
- Nov 21, 2023
- 1 min
Madra from Indian state - Himachal Pradesh
Madra is a curd and legume based curry from the himachali cuisine.
little h kitchen
- Nov 18, 2023
- 1 min
Chana Ki Dal saucy lentil soup from Indian state Himachal Pradesh
Chana Ki Dal saucy lentil soup
little h kitchen
- Nov 17, 2023
- 2 min
Rajma Chawal red kidney beans in a thick gravy from Indian state - Haryana
The dish developed after the red kidney bean was brought to the Indian subcontinent from Mexico. Rajma Chawal is kidney beans served with bo
little h kitchen
- Nov 17, 2023
- 2 min
Aloo Palda \ Potatoes in Yogurt Gravy from Indian state - Himachal Pradesh
Himachali Style Pahari Aloo Palda is a thick yogurt gravy cooked along with chunks of potato
little h kitchen
- Nov 13, 2023
- 1 min
Hara Dhania choliya from state- Haryana
Hara Dhaniya Cholia is a popular dish from the Indian state of Haryana. It is a curry made with fresh green chickpeas and cilantro.
little h kitchen
- Nov 9, 2023
- 1 min
Mixed Dal spicy protein soup from Indian state - Haryana
Mixed dal is a spicy and full of flavors, makes a good accompaniment with any meal.
little h kitchen
- Feb 3, 2023
- 1 min
Patat Diya Mas
Patat Diya Mas is one of the simplest Assamese dish, which has few flavorful ingredients and can be cooked faster. Patat Diya Mas mean fish
little h kitchen
- Jun 4, 2021
- 2 min
Barnyard Paruppu Sadam
Barnyard millet has become one of the most important minor millet crops in Asia, showing a firm upsurge in world production.
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